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MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

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Verdi's

  • [Y]Takeout
  • [Y]Sit-down Tables
  • [Y]Table Service
  • [?]Bar
  • [?]Drive Thru
  • [?]Delivery
  • [?]Orders via Fax
  • [?]Online Ordering
Alert This Menu was last updated in January 2011
The prices are likely not accurate

Salads and Appetizers

  • Caesar Salad

    Romaine, fresh homemade croutons and Caesar dressing
    $8.00

  • Mozzarella Salad

    Fresh homemade croutons, cherry tomatoes, mozzarella, roasted garlic and shallots, red onion, tossed with olive oil, and fresh herbs, sweet balsamic drizzle
    $8.00

  • Spinach Salad

    Red onions, tomatoes, spiced candied walnuts, dried figs, ginger lemongrass vinaigrette
    $8.00

  • Shrimp Egg Roll

    Sweet wasabi drizzle
    $9.00

  • Warm Baked Brie

    Roasted shallots, roasted garlic, toasted walnuts, balsamic drizzle, arugula
    $9.00

  • Duck Pot Stickers

    Hoisin dipping sauce
    $8.00

  • Mushroom Crostini

    Garlic toasted bread, sauteed mushrooms, gorgonzola cream sauce
    $8.00

  • Prince Edward Island Mussels

    Red or white sauce
    $9.00

  • Steamed Little Neck Clams

    Garlic butter
    $10.00

  • Mom's Clam Chowder

    New England Style
    $7.00

Entrees

Served with house salad, roasted garlic vinaigrette

  • ½ Caesar Substitute

    $4.00

  • Gorgonzola Cheese

    $1.50

  • Anchovies

    $1.50

  • Chicken Penne

    Sauteed chicken breast, sundried tomatoes, artichoke hearts, spinach, garlic butter sauce
    $22.00

  • Shrimp and Scallop

    Sauteed, lobster tomato gravy, linguine
    $29.00

  • Chilean Sea Bass

    Pan seared, cannelini beans, oven-dried tomatoes and artichoke hearts
    $32.00

  • Chicken Breast in Phyllo

    Stuffed with spinach and boursin cheese, garlic mashed potatoes, chicken stock
    $22.00

  • Nut Crusted Tilapia

    Garlic mashed potatoes, asparagus, brown butter rum sauce
    $25.00

  • Tilapia

    Pan seared, orange segments, dates, jasmine rice, seafood citrus butter sauce
    $25.00

  • Hawaiian Walu Mediterranean

    Sauteed, fresh tomatoes, green and black olives, fresh herbs, feta cheese
    $27.00

  • Grilled Shrimp

    Miso glazed, jasmine rice and seaweed salad, sauteed spinach, wasabi aioli drizzle
    $30.00

  • Swordfish

    Grilled, pumpkin seeds, seedless grapes, extra virgin olive oil, red onions, jasmine rice, sauteed spinach
    $27.00

  • Grilled Salmon

    Roasted shallot and ginger glaze, jasmine rice, sauteed spinach
    $25.00

  • Seared Tuna

    Onion marmalade, sauteed spinach, jasmine rice, wasabi drizzle
    $29.00

  • Crispy Duck

    Semi boneless, jasmine rice, sauteed spinach, raspberry and ginger hoisin sauce
    $28.00

  • Meatloaf

    Tangy mushroom and smoked tomato sauce, garlic mashed potato, asparagus
    $20.00

  • Grilled Pork Prime Rib

    Sauteed apples, dried cherries, red onions, garlic mashed potatoes, asparagus, sweet applejack brandy sauce
    $25.00

  • Veal Chop

    Grilled, garlic mashed potatoes, asparagus, veal demi-glaze
    $39.00

  • Grilled 8 oz Prime Rib

    Garlic mashed potatoes, mushrooms, onions, horseradish chive cream
    $29.00

  • 8oz Filet Mignon

    Grilled, gorgonzola crust, garlic mashed potatoes, asparagus
    $36.00

  • Grilled New Zealand Rack of Lamb

    Garlic mashed potatoes, asparagus, port, lamb and mint demi-glaze
    $30.00

Pasta

  • Pasta Pomodoro (Entree)

    Light marinara sauce, linguine or penne
    $18.00

  • Pasta Pomodoro (½ Portion)

    Light marinara sauce, linguine or penne
    $9.00

  • Pasta Pomodoro (Side)

    Light marinara sauce, linguine or penne
    $4.00

  • Pasta Aglio e Olioa (Entree)

    Garlic and olive oil, linquine or penne
    $18.00

  • Pasta Aglio e Olioa (½Portion)

    Garlic and olive oil, linquine or penne
    $9.00

  • Pasta Aglio e Olioa (Side)

    Garlic and olive oil, linquine or penne
    $4.00

Sides

  • Sauteed Spinach or Asparagus

    $4.00

  • Garlic Mashed Potatoes or Jasmine Rice

    $3.00

Ports

  • Croft Tawny

    $4.00

  • Taylor, LBV

    $6.00

  • Fonseca, 20 year Tawny

    $9.00

Desserts

Desserts made on premise

  • Warm Apple Strudel

    vanilla or cinnamon ice cream
    $8.00

  • Banana Foster

    Banana slices, vanilla ice cream, foster sauce
    $7.00

  • Chocolate Nut Sundae

    An american childhood favorite
    $7.00

  • Cuban Coffee Creme Brulee

    Sweet cuban coffee, caramelized sugar
    $6.00

  • Flourless Chocolate Tart

    Chocolate ganache, nut and coconut crust, raspberry drizzle
    $9.00

  • German Chocolate Cake

    Vanilla ice cream, warm coconut caramel sauce
    $8.00

  • Key Lime Tart

    Cookie and nut crust
    $6.00

  • Sugarless Panna Cotta

    Made with splenda, fresh strawberries, berry coulis
    $6.00

  • Haagen Dazs Ice Cream

    Vanilla, chocolate or cinnamon ice cream
    $4.00

  • Espresso

    $3.50

  • Cappuccino

    $4.00
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